Công ty TNHH Thương Mại và Dịch Vụ Talad Thai

Chief Operations Officer

Hà Nội

Hạn nộp hồ sơ: 23-09-2026 Lương: Thỏa thuận Mã tin: HN24758 Lượt xem: 4

Thông tin tổng quan

Số lượng cần tuyển: 1
Kinh nghiệm: Trên 5 năm kinh nghiệm
Hình thức làm việc: Toàn thời gian
Yêu cầu bằng cấp: Đại học
Cấp bậc: Giám đốc/Phó giám đốc
Giới tính: Cả nam và nữ
Trình độ ngoại ngữ:
Trình độ tin học:
Ghi chú thời gian làm việc:

Phúc lợi được hưởng

Team Building
Chăm sóc sức khỏe
Đào tạo
Máy tính xách tay
Bảo hiểm xã hội

Mô tả công việc

B. Operational Excellence & Supply Chain Management

  • 1. JOB PURPOSE

    The Chief Operations Officer (COO) is responsible for building, leading, and scaling Talad Thai’s end-to-end operational platform to deliver rapid, disciplined, and profitable growth.

    Reporting directly to the CEO, the COO owns multi-unit P&L, expansion strategy, operational excellence, Sabai CX, digital transformation, and leadership development, ensuring the company scales sustainably at both national and regional levels.

    2. KEY RESPONSIBILITIES

    A. Expansion Strategy & P&L Management

  • Develop and execute Talad Thai’s expansion strategy using a data-driven, financially disciplined, and operationally ready approach.
  • Support the company’s long-term growth plan to reach an opening pace of 40–50 new stores per year by 2029.
  • Establish and enforce a robust expansion governance model for new store openings and renovations.
  • Oversee CAPEX planning, bidding processes, and cost governance, ensuring transparency, accountability, and optimal capital efficiency.
  • Own and manage multi-unit P&L, balancing aggressive growth with sustainable profitability.
  •  
  • E. People, Leadership & Organizational Scalability

  • Build a scalable operating organization that minimizes dependency on individuals.
  • Formalize HR processes, including KPI systems, performance management, and structured training programs.
  • Identify, develop, and retain high-potential leaders to create a strong leadership pipeline.
  • Coach and mentor senior and middle management leaders; provide direct and constructive feedback when required.
  • Make tough decisions grounded in financial and operational realities.
  • D. Digital Transformation & Data-Driven Management

  • Design and implement Talad Thai’s digital transformation roadmap, integrating:
    • Finance
    • HR
    • Operations
    • Customer data
  • Establish real-time dashboards and reporting systems to provide full visibility of financial, operational, and customer KPIs for the CEO and shareholders.
  • Drive a data-driven culture where decisions are based on measurable results rather than assumptions.
  • C. Sabai CX – Customer & Employee Experience

  • Institutionalize Sabai CX as Talad Thai’s core management philosophy, not just a service concept.
  • Ensure strong alignment between:
    • Customer experience
    • Employee engagement
    • Financial performance
  • Guarantee consistent and scalable brand experience execution across all locations.
  • Foster a high-performance culture grounded in accountability, empowerment, transparency, and Sabai values.
  •  
  • Build and execute a strategic procurement framework, including:
    • Supplier negotiation and contract management
    • Inventory optimization and waste reduction
    • Supply chain risk mitigation (e.g., single-source dependency, price volatility).
  • Standardize and continuously improve SOPs across a multi-unit restaurant network.
  • Drive operational efficiency by tightly controlling:
    • Food cost
    • Labor cost
    • COGS and supply chain performance
    •  

Yêu cầu công việc

A. Experience & Expertise

  • Minimum 10 years of progressive experience in F&B / Hospitality operations, with at least:
    • 5 years in a senior leadership role (COO, Operations Director, Head of Operations, or equivalent).
  • Proven experience managing multi-unit operations (30+ outlets) or a comparable scale.
  • Demonstrated track record in:
    • Scaling restaurant chains
    • Standardizing operational processes
    • Managing multi-unit P&L
  • Strong expertise in:
    • Food and labor cost control
    • Procurement and supply chain management
    • Unit economics and profitability optimization.

B. Strategic & Leadership Capabilities

  • Strong strategic mindset combined with high financial discipline and execution rigor.
  • Ability to translate strategy into measurable operational plans.
  • Highly data-driven decision-maker with strong analytical capability.
  • Effective communicator across operations, finance, and people functions.
  • Strong presentation and stakeholder management skills, including working with CEOs and shareholders.

C. Leadership Style & Cultural Fit

  • High ownership mindset with the courage to take accountability.
  • Comfortable leading organizations through rapid growth and structural change.
  • Believes that business performance is a direct reflection of team capability.
  • Strong cultural fit with Talad Thai’s philosophy: Sabai in spirit, disciplined in execution.

D. Education

  • Bachelor’s degree in:
    • Business Administration
    • Hospitality Management
    • Finance
  • MBA or advanced management qualifications are a strong advantage.

Quyền lợi

Competitive and leadership-commensurate compensation package, including:
Fixed salary + allowances (meals, split shifts, parking, etc.) + performance-based bonuses.
Full participation in Social Insurance, Health Insurance, and Unemployment Insurance in accordance with Vietnamese labor regulations, effective upon eligibility.
Holiday and Tet bonuses, 13th-month salary, and additional performance-based bonuses (13+) aligned with business results and individual contribution.
Company-provided personal laptop for work purposes and monthly FOC support fees to facilitate operational effectiveness.
Structured training programs covering operational expertise, leadership capabilities, and soft skills development.
Flexible working arrangements, with autonomy to organize schedules based on the operational needs of the assigned area.
Clear career progression roadmap, with opportunities to advance into higher senior management roles within the organization.
Full access to internal employee welfare programs, including birthday benefits, sick leave support, bereavement and wedding allowances, and other employee care policies.

Địa điểm & thời gian làm việc

Thời gian làm việc : Thứ 2 - Thứ 7 (từ 08:00 đến 17:00) Thứ 2 - thứ 6 và 02 ngày thứ 7 trong tháng
Địa điểm làm việc :
  • Hồ Chí Minh: Phường Thạnh Mỹ Tây (quận Bình Thạnh cũ) - Hà Nội: Phường Yên Hòa (quận Cầu Giấy cũ) - Đà Nẵng: Phường Hòa Cường (quận Hải Châu cũ)

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Cách thức ứng tuyển

  • Ứng viên nộp hồ sơ trực tiếp bằng cách bấm Ứng tuyển ngay dưới đây.
  • Hạn nộp hồ sơ: 23-09-2026

Giới thiệu về công ty

Công ty TNHH Thương Mại và Dịch Vụ Talad Thai

Công ty TNHH Thương Mại và Dịch Vụ Talad Thai

Công ty chuyên ẩm thực Thái đa thương hiệu phục vụ những trải nghiệm Hạnh phúc Sabai. Gia nhập cùng chúng tôi để trở thành những Người phục vụ Hạnh phúc.